What Does Coriander Taste Like?
As the coriander seeds ripen and dry after harvesting, they develop their characteristic spicy, earthy, cumin-like aroma with a slight hint of orange peel. The coriander leaves, which can also be used as a culinary herb, have a rather spicy-hot, peppery to bitter taste. Substitute for coriander Coriander’s distinct flavor profile makes it difficult to […]
What Does Cumin Taste Like?
Cumin has a warm, earthy, and slightly bitter flavor, with a subtle sweetness and a hint of nuttiness. It has a strong aroma that’s both pungent and slightly smoky, making it a versatile spice that can be used to add depth and complexity to many different types of dishes. When used in moderation, cumin adds […]
How To Identify If Saffron Is Fresh?
Before you go about shopping for saffron threads, make sure you pick the fresh ones. The unique thing that decides whether the saffron is fresh is itʹs long strings. The fresh threads of saffron have maximum vitamin and antioxidant concentrations. The long threads give a refreshing aroma and amazing flavor. Make sure to choose the […]
Coriander: Origin and Characteristics
Coriander (Coriandrum sativum L.) is an annual plant of the Apiaceae family. It is one of the most popular spices globally. Coriander has been used as a culinary herb, spice and medicinal plant for thousands of years. It can be assumed that this annual herb has it´s origins in the Mediterranean region. Coriander grows up […]
What Is Cumin?
Cumin cyminum is a flowering plant belonging to the Apiaceae family. It is one of the most widely used spices in the world, believed to have originated in South Asia. Cumin is also known by its alternative names jeera or zeera. Cumin seeds are a versatile and flavorful spice that has been used in different […]
